Vivili Hospitality Group , the Prescott-based restaurant group known for redefining Northern Arizona’s food culture, is bringing its signature approach to hospitality to Downtown Phoenix with a $4 million multi-concept investment near Roosevelt Row at First and Portland streets. Construction is underway on Hero, PIZZANISTA!, and Bar Saint Bruno, with the first opening planned for early 2026.

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The expansion marks the next chapter for founder Skyler Reeves, whose people-first philosophy has turned Vivili into a regional success story built on community, consistency, and genuine connection. Vivili employs more than 125 people across five thriving restaurants — La Planchada, The Barley Hound, Rosa’s Pizzeria in Down

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