The Los Angeles County Sheriff’s Department Food Services Unit has implemented a new hot meal program this month at the men’s central jail, marking this as “the most significant improvement in inmate feeding in decades.”

With the new program, food waste has been reduced by up to 15%, due to the improved control over meal preparation and portion accuracy, LASD said.

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The department also says that inmates have responded positively to the program, expressing appreciation for the hot, sealed meals and the reliability of their daily servings.

“The program also provides valuable vocational opportunities for inmate workers, who assist with meal preparation and learn culinary skills under the guidance of professional cooks.

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