Jimmy Choo on his London life, from club nights to Malaysian food

Jimmy Choo with his friends, the restaurateurs Med Pang and Koi Lee

This interview with Jimmy Choo is published in City AM The Magazine , Winter edition, distributed at major Tube stations and available to pick up from The Royal Exchange

Photos by Gretel Ensignia

Jimmy Choo: Last night was a good party…

Med Pang: Yeah, we went clubbing! Did we leave Park Chinois about two in the morning?

JC: Yes! When I go partying I get so hungry, you’ve got to fill your tummy first, so I’m glad we had dinner here before we went out. It was a great night. We had guests from Canada, China, Hong Kong. We were out so late.

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