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The Beloved Potato Dish That Dates Back To The 19th Century By Alexa Valme Dec. 11, 2025 2:39 pm EST

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Delmonico Potatoes earned their reputation early, standing out in the 19th century as a richer and more deliberate preparation than most potato dishes of the time. The dish originated at Delmonico's, the New York restaurant credited with shaping early American fine dining, and it quickly became one of its signature offerings. Instead of relying on simple boiling or frying, the kitchen built the potatoes on a creamy base of whole milk, heavy cream, parmesan, nutmeg, and white pepper. Naming a potato dish after a restaurant was unusual during that era, and the move signaled a level of intention that helped the preparation stand

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