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The Right Way To Eat Salad At Restaurants In France

If you're planning a trip to France, you might want to prepare by brushing up on some common words and phrases ("Bonjour," "s'il vous plaît," and "merci beaucoup" are a good place to start) . Yet beyond verbal politesse, you should also be aware of your table manners. Different cultures have varying standards for dining etiquette , and when it comes to dining out at a French restaurant, there's more to know than just keeping your elbows off the table.

Let's start with salads, which in France, actually aren't a starter at all. In American dining, you'll usually chow down on greens before your entrée, but in France, that spring mix is traditionally served after the main course. It's considered a palate cleanser of sorts, meant

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