Synopsis: Kerala is launching a comprehensive nutrition policy to combat obesity, micronutrient deficiencies, and malnutrition, particularly in Malappuram, Palakkad, and Idukki. The policy will curate nutrient-rich foods for vulnerable groups, enhance school meals, and expand Subhiksha Hotels. Aimed at ensuring nutrition as a right, it aligns with Vision-2031, addressing rising stunting rates and dietary imbalances.

Kerala is set to advance its food security mission by introducing a comprehensive policy that focuses on ensuring public nutrition. The move comes in light of growing health concerns, including increasing obesity rates and widespread nutritional imbalances among residents.

The new policy seeks to address issues such as obesity linked to excessive rice and calorie intake, mic

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