On the occasion of World Food Day 2025, the Ministry of Ayush and the Food Safety and Standards Authority of India (FSSAI) unveiled a comprehensive list of approved Ayurveda Aahara products, marking a significant step toward integrating traditional Indian dietary wisdom into global nutrition systems.

The list, developed in consultation with Ayurvedic experts and based on classical texts, is intended to serve as a definitive reference for authentic Ayurvedic dietary preparations. It is expected to drive innovation, build consumer trust, and provide clarity to food businesses interested in Ayurvedic nutrition.

Union Minister of State for Ayush and Health, Prataprao Jadhav, said the initiative aligns with this year’s World Food Day theme, “Hand in Hand for Better Foods and a Better Future”.

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