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From new menus and seasonal edits to international bar takeovers and luxury dining experiences, India’s culinary scene is abuzz with fresh flavours and creative collaborations this month. Across Mumbai and Delhi, restaurants are reimagining how we eat, drink, and celebrate, bringing together craftsmanship, global influences, and local soul. Whether it’s a craft beer flight in BKC, a contemporary Asian lunch in Khar, or a Mediterranean escape in the heart of Delhi, there’s something for every mood and moment. From Michelin-worthy experiences to comforting winter menus, these new openings and special events promise to delight the senses and redefine indulgence. Here’s your guide to what’s new and unmissable, this season in food and drink.
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