The flood of interesting new restaurants and bars to hit Portland didn’t exactly slow down as summer began to fade. Newcomers for fall include a Michelin-starred barbecue joint from Texas, a homegrown vegan pasta lounge and another pair of Italian restaurants (in a city suddenly inundated with spaghetti and meatballs). Here are 11 new restaurants that opened in Portland this fall, including two Portland hotspots that recently expanded to the suburbs.

Adelleda at Vtopian

Vtopian Artisan Cheeses, Portland’s 12-year-old vegan cheese company, recently moved to a new Northeast Grand Avenue storefront with a counter-service cheese shop, deli and a “refined lounge and pasta residency” dubbed Adelleda , according to a news release. The new restaurant, from chef Riley Shepard (Spiaggia, Chicago

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