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This Easy Egg Hack Will Give You the Prettiest Poached Eggs Every Time
TASTE OF HOME
By Lindsay Parrill
Taste of Home's Editorial Process
Published on Nov. 10, 2025 Save Saved Saving
This viral vinegar hack promises perfectly shaped poached eggs—and it actually works.
There are a thousand ways to cook an egg—fried, scrambled, baked and coddled, to name a handful—but few feel as impressive as the poached egg . With its silky white and soft, jammy yolk, it’s the crown jewel of breakfast favorites everywhere, from eggs Benedict to avocado toast .
But there’s one thing even seasoned cooks struggle with: those messy, stringy egg whites that float like ghostly ribbons in the pot. These aggravating little tendr

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