MINNEAPOLIS — Spice up your morning with this recipe from two Twin Cities tasting titans.

Fulton Brewing and Cry Baby Craig's are partnering to bring their new "Chill City Chelada" to a holiday hang near you.

Fulton Vice President of Marketing Holly Manthei and Cry Baby Craig's founder Craig Kaiser were in studio for KARE 11 Saturday, where they shared their unique recipe using Fulton’s award-winning Chill City Golden Lager, blended with Cry Baby Craig’s signature habanero hot sauce.

If you're in the market for a food pairing, check out Kaiser's recipe for some mouth-watering chilaquiles.

BORRACHO BEANS IN THE INSTAPOT

2 cups dried beans (soak overnight in cold water)

4 oz bacon sliced thin

1 large sweet onion chopped

1 T. minced garlic

2 10 oz cans fire roasted tomatoes (1 15oz c

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