TasteAtlas, the globally trusted food and travel guide, has released its much-awaited list of the 100 Best Chicken Dishes in the World, showcasing the most beloved and flavour-packed recipes across continents. From Turkish classics to Korean cult favourites, the ranking brings together dishes that define comfort, tradition, and culinary artistry.

Claiming the top spot at Rank 1 is Pilic Topkapi from Türkiye, a celebrated dish where boneless chicken, usually thighs, is stuffed with an aromatic rice pilaf. The filling, made with pine nuts, currants, onions, and warm spices, creates a beautiful harmony of savoury and subtly sweet notes.

At Rank 2 is Morocco’s Rfissa, a hearty preparation of stewed chicken, onions, and lentils, served over shredded msemmen, trid pastry, or even day-old bread

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