Welcome to the colourful world of Kanu Poké. Three years ago Katie Romney and George McCay combined their individual skills in art and design and hospitality to create a pacific fusion restaurant offering vegan, nut-free and gluten-free food.

The couple went from being friendly neighbours to life and business partners during Covid-19 lockdown in 2020.

Kanu Poké started as a takeaway run from their home kitchen, but quickly grew into a full-fledged restaurant in November 2022

“We started the takeaway in January 2021. We live in a small house in Castlefields, Shrewsbury , and it got to the point where we needed our own house back, especially when we moved in together,” explains George, who has worked in hospitality since he was 15.

Lockdown gave him the perfect opportunity of turning h

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