The family-run, award-winning Peruvian restaurant, Coracara, will have a soft opening of its new flagship location in West Hartford’s Blue Back Square in December.
Yuquitas a la Huancaina and Croquetas de Aji de Gallina at Coracora. Photo credit: Lisa Nichols, Bread & Beast
By Ronni Newton
Coracora has received accolades on a local, statewide , and even at the national level as a James Beard finalist and multi-year semifinalist for its authentic Peruvian cuisine – and now the family-owned restaurant that has been operating out of a former McDonald’s for the past 14 years is poised to debut its stunning flagship location at 51 Isham Road in West Hartford’s Blue Back Square.
Coracora’s new restaurant will have a soft opening on Dec. 10, and will serve dinner on Wednesdays through Fri

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