‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on The Star, or get the recipes first — plus some inspiration for your inbox — with our free Cookie Calendar newsletter. Sign up here. Find the Star’s 2025 Cookie Calendar here.

Today’s bakers

I’m Reanna, a digital producer whose baking skills — in a slight improvement from last year’s Momofuku Milk Bar compost cookie experiment — now range from Betty Crocker to bagels. My fiancé, Keiyon, remains steady with his golden touch in the kitchen.

Today’s recipe

These cookies first appeared in the Star in 2012 by Michele Henry , but were adapted from a chocolate chip cookie recipe by Miranda Turnbu

See Full Page