This sausage roll recipe is perfect for Christmas parties and gatherings, and is a great way to use up leftover cranberry sauce and cooked chestnuts

Sausage rolls are the ultimate party grub. They're speedy to prepare and absolutely scrumptious whether served piping hot or at room temperature. Adding a festive flourish to sausage rolls makes them perfect for Christmas dos and get-togethers, particularly if you're watching the pennies this year.

This recipe from Maldon Salt features cooked chestnuts, dried cranberries, cranberry sauce and sage leaves for that seasonal sparkle.

The website states: "Struggling for ideas on what to cook during the Christmas holidays? Why not combine all the best flavours of Christmas and wrap them under a blanket of golden puff pastry with our shows

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