Grocery

The Best Store-Bought Corn Tortillas Are Made With Only These Ingredients By Laura Christine Allan Oct. 26, 2025 6:00 am EST

It can be difficult to decide whether corn or flour tortillas are better for your dish , but opting for corn is usually a good call and is often more authentic. There's nothing quite like ones made fresh in Mexican restaurants or by street vendors, but when you're seeking a quick bite, store-bought tortillas can be a necessary option. You may struggle to pick a brand or style that can give you the flexibility, flavor, and texture you need. To get that, you should avoid ones that smell sour or look cracked on the edges. Other than that, one key thing to do is check the ingredients and look for something called "nixtamal."

Nixtamal is a substance

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