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Scoop Ice Cream Like You Work At Baskin-Robbins With This Secret By Joe Hoeffner Oct. 30, 2025 2:00 pm EST

They make it look so easy, don't they? Standing behind the counter in their colorful aprons, those steel-forearmed gods among men plunge their scoops into various buckets of ice cream and place perfectly-sized boulders of sweetness neatly (or not so neatly) atop your waffle cone. But if you've ever tried to assemble an at-home ice cream sundae from that carton of Breyer's in your freezer, you know that scooping is a lot tougher than it looks. So how do you get your Baskin-Robbins on and make your ice cream scoops as pretty as possible? The key is to move your scoop in the right shape.

You'll want to make use of a motion shaped like the letter "s": one turn to the rig

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