Houston’s restaurant world never stops moving — and that’s exactly why we love exploring it each week on ”Eat Like a Local” with Chris Shepherd. In this episode, two spots putting their own stamp on familiar flavors while honoring the traditions that shaped them.

Watch “Eat Like a Local with Chris Shepherd” Saturdays at 10 a.m. on KPRC and KPRC 2+

State of Grace | 3258 Westheimer - Houston

At State of Grace , Chris meets up with an old friend, chef Ryan Lachaine, who’s recently taken the helm at the restaurant. He’s already making his presence known with some additions to the menu while respecting what people already love about the restaurant.

Among the newcomers on the menu, fish and chips. But wait, it’s not your classic pub style rendition. Ryan’s making it with a thick, crispy

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