A downtown Columbia eatery had to toss some items from its storage due to two different issues within the past week.

Routine restaurant inspections happen two to three times per year based on priority and location of Columbia restaurants, Columbia/Boone County Public Health and Human Services previously has said. Follow-up inspections happen if a critical violation is found. Restaurants usually can correct noncritical violations by the next routine inspection. Reports are from Sept. 16 through Monday, Sept. 22, unless otherwise noted.

Adulterated lemons were found Sept. 16 in the walk-in cooler at 44 Canteen , 21 N. Ninth St. The inspection report did not note what the adulteration was, but in general, it is any food product that has lessened quality due to some other substance on

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