Cook

Cooking

Why You Shouldn't Even Bother Making Steak Tartare At Home By Creshonda A. Smith Oct. 13, 2025 11:00 am EST

We get it — the allure of steak tartare in all of its luxurious glory is one of those dishes that makes you feel like you're fine dining at a French bistro. There are so many questions about this fancy dish, like where did it get its name from , who thought to eat beef raw, and why does it cost so much in the first place. Perhaps that last one, the ticket price, has motivated you to try your hand making it at home . But, you might want to take a second and reconsider that idea because attempting this dish at home may cause you more harm than you bargained for.

While it may look simple enough to just grab minced raw beef and season it with spices and her

See Full Page