Thanksgiving may be all about the turkey, stuffing and pie, but at our house the real magic begins long before the bird hits the table.

At any holiday get-together, it’s the appetizers that set the tone, welcoming friends and family with comforting aromas and bold flavors. A mix of textures, temperatures and flavors keep guests engaged and the table more interesting, which is why we’ve created some unexpected and sophisticated bites to get the party started.

From a creamy whipped Brie cheese dip served with fragrant and easy-to-make brown butter baked saltines to elegant endive spears stuffed with smoked salmon mousse and topped with a fun green apple slaw, this collection has something for everyone.

Best of all, most of these recipes have a make-ahead element which will lighten the “da

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